Desserts
Contains:
- Baklava
- Black Forest gâteau
- Charlottes
- Chocolate desserts
- Chocolate soft cake
- Clafoutis
- Coffee desserts
- Compotes
- Crumbles
- Dairy desserts
- Floating island
- French toast
- Frozen desserts
- Fruit liegeois
- Fruits compote with reduced sugar
- Fruits desserts
- Fruits in syrup
- Fruits puree without sugar added
- Gazelle horn
- Goblet of Belle Helene pear ice cream
- Goblet of chocolate ice cream topped with whipped cream
- Goblet of coffee ice cream topped with whipped cream
- Goblet of peach Melba ice cream
- Jelly desserts
- Kadaif
- Liégeois
- Macarons
- Meringue roulades
- Mochi
- Non-dairy desserts
- Panforte
- Peach melba with vanilla ice cream and raspberry sauce
- Puddings
- Refrigerated desserts
- Shelf stable desserts
- Soft cake filled with chocolate
- Soft cake filled with fruit paste and coated with sugar icing
- Sponge cake with fruit mousse
- Sponge cakes
- Sponge puddings
- Sushki
- Sweet mousses
- Tartufo
- Trifles
- es:Roscón
- fi:Mämmi
- fr:Bûches pâtissières
- fr:Pastel de nata
Nutrition facts
Average nutrition facts for the 23 products of the Desserts category for which nutrition facts are known (out of 26 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
472 kj (113 kcal) |
138 kj (32 kcal) |
240 kj (57 kcal) |
281 kj (70 kcal) |
477 kj (114 kcal) |
720 kj (172 kcal) |
1,600 kj (384 kcal) |
Fat | 3.16 g | 2.65 g | 0 g | 0 g | 3 g | 8 g | 35 g |
Saturated fat | 2.04 g | 1.77 g | 0 g | 0 g | 2 g | 6.67 g | 25 g |
Carbohydrates | 18.1 g | 4.42 g | 10 g | 13.1 g | 18 g | 27 g | 55.8 g |
Sugars | 14 g | 3.71 g | 7 g | 10 g | 13.2 g | 21.9 g | 32.6 g |
Fiber | 0.691 g | 0.424 g | 0 g | 0 g | 1 g | 1 g | 2.33 g |
Proteins | 2.07 g | 1.13 g | 0 g | 0 g | 2 g | 3.6 g | 6.98 g |
Salt | 0.095 g | 0.073 g | 0 g | 0 g | 0.102 g | 0.959 g | 2 g |
Country: Philippines - View matching products from the entire world
26 products